Alcoholic content: Varietal: Vintage:	14º Mencia 100% 2.005
	Vineyards Location: Average age: Average Altitude: Soil:	Villafranca del Bierzo y Valtuille de Arriba 50 years. 550 meters. Stony with presence of slates, quartzites and other minerals.
	Production: Enologist:	60.000 bottles José Luis Santín Vázquez
	Elaboration:	Fermentation in stainless steel truncated-cone tanks with controlled temperature during 10 days and maceration during 20 days.
	Bottling date: Natural cork:	August 2007 49 x 24

AGEING :

5 months in american and french oak barrels.

ENOLOGIST DESCRIPTION:

This is red wine aged in american and french oak barrels with a strict monitoring and supervision of our technical department. When the wine was at its optimal time of bottling, the total length of the ageing was five months.

The strong fruity notes allows the wine to show all the qualities and characteristics of the Mencia varietal; the time in the oak barrels complements these qualities providing subtlety, elegance and complexity. 

Into mouth is silky, fruity, with persistence and very kind.