Our bottling line allows us to work quickly but according to all hygiene and safety specifications for the wine-making process. Our last generation bottler has a bottle rinser to clean out the container before filling. During the bottling of the wine we have process and end-product controls.

The winemaking team evaluates cork providers visiting their facilities, overseeing the origin of raw materials, processing, and quality controls.

We produce around 200,000 annual bottles, of which 50,000 belong to white wines and 150,000 to the red ones.