Cimabella Mencía 2023

Bright and shiny cherry red color. It has a marked fruity character that allows it to show all the qualities and characteristics of the Mencía variety; its stay in the barrel complements these qualities, providing aromas of great complexity and elegance.

Its entry into the mouth is silky, fruity, persistent and very pleasant.

Wines from El Bierzo Bodega del Abad – Cimabella, authentic expression of the Bierzo terroir.

9,95

Category

Bright and shiny cherry red color. It has a marked fruity character that allows it to show all the qualities and characteristics of the Mencía variety; its stay in the barrel complements these qualities, providing aromas of great complexity and elegance.

Its entry into the mouth is silky, fruity, persistent and very pleasant.

Wines from El Bierzo Bodega del Abad – Cimabella, authentic expression of the Bierzo terroir.

Vineyard

Production Area: Valtuille de Arriba.
Average Age: More than 80 years.
Soil Composition: Stony with slate, quartzite, and other minerals.
Altitude: 550 meters.

Production

Pre-fermentation maceration at low temperatures to enhance primary aromas, and fermented in stainless steel truncated cone tanks at a controlled temperature for 15 days, with a total fermentation period of 20 days. Aged in French and American oak barrels for 9 months.

Consumption

Temperature recommended for consumption between 14º and 16ºC.

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